You know, bacon makes almost everything taste better. I just had a chicken salad sandwich and I put a slice of bacon on it and it was perfect.
I watched Paula Deen on some cooking show once and she took two Krispy Kreme doughnuts, used them as buns and put a fried egg and bacon over a hamburger patty. It sounds like an invitation to a heart bypass, but I am tempted to try it some day. I'm not a fan of fried eggs, but I could improvise a bit.
Can't really think of anything else to top that.